Sake Club

A pop up and social event showcasing the importance of the sake rice varietals, the water for the fermentation & texture and density of the sake.

Featuring rare sake by the glass, sake flights, and other special offerings.

Hosted by Sake Sommeliers; Beverage Director Rick Zouad & General Manager Yasu Suzuki.

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Sake Club Updates

To be notified and registered for future Sake Club events please subscribe below and join our Facebook Group.

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