Kaiseki by Chef Tetsuya Okuda
by Chef Tetsuya Okuda
MONDAY: 5:00 PM TO 11:00 PM | TUESDAY - SATURDAY: 5:00 PM TO 12:00 AM
Chef Tetsuya is at the helm delivering our latest offering, the seasonal Kaiseki Omakase. Kaiseki, this traditional multi-course meal is a gastronomic expression of time and place, offered A La Carte or Omakase, where Chef Tetsuya harnesses the best ingredients of the season. Our Kaiseki menu is a feast for the senses, where the presentation, taste, aroma and dining environment all play an equally important role.